Soaked chickpeas* (70%), onions* (12%), parsley* (10%), water, sea salt, garlic*, cumin*, sunflower oil*. Thickeners: xanthan and guar gum. Acidifying agent: lactic acid (from cane sugar). *Organic Agriculture. Organic Falafel (Chickpea meatballs) without gluten. Falafel is one of the most popular Middle Eastern snacks. The chickpea meatballs are made with the main ingredients chickpeas, onion, parsley and garlic according to traditional recipes, without artificial colors, flavors or preservatives.